Zwinkels Agro B.V. has a state-of-the-art production greenhouse of over 3.5 Ha. They’re constantly striving for optimum quality and maximum shelf life. Angela Zwinkels is ultimately responsible for the location in Monster and manages a team of well-trained employees.
The company uses the latest production methods, including the hardware and platform application of 30MHz. In this way, it can strictly comply with food safety standards, such as Global-GAP.
In this video, Angela explains what an average day in the greenhouse looks like.
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